Laboratorio de Fisiología Vegetal

De Mendoza CONICET




MSc Ing. Agr. Roberto Borgo

MSc Ing. Agr. Juan Bruno Cavagnaro

MSc Ing. Agr. Miguel Cirrincione

Dra. Silvina Greco

MSc Ing. Agr. Mónica Guiñazú

Dra. Liliana Martinez

Dr. Carlos Passera

MSc Ing. Agr. María Tereza Ponce

Lic. Carmen Sartor


Lic. Biol Mol Maria Ines de Rosas

Lic. Biol Mol Martín Duran

Dra. Leonor Deis

Ing. Agr. Francisco Gonzalez Antivilo

Ing. Agr. Alejandro Tonolli

Ing. Agr. Gisela Ortiz Uriburu


Lic Biol Daniel Juarez



  • Deis L., de Rosas M.I. , Cavagnaro J.B. High Temperature and Abscisic Acid Modified the Profile of Anthocyanins in Grape (Vitis Vinífera L.). Journal of life Science (aceptado).
  • Quiroga, A. M. , Deis, L. , Cavagnaro J.B., Bottini, R., Silva, M. F. Water stress and abscisic acid exogenous supply produce differential enhancements in the concentration of selected phenolic compounds in Cabernet Sauvignon. Journal of Berry Research (aceptado)
  • Allegretti, L., Sartor, C, Paez, S., Egea, V. Trejo, J., Passera, C. Effect of physiological state of Criollo goats on the botanical composition of diet in NE Mendoza, Argentina. Small Ruminant Research (Aceptado).
  • Deis, L., Cavagnaro B., Bottini R., Wuilloud R., Silva M.F. Water deficit and exogenous ABA significantly affect grape and wine phenolic composition under in field and in-vitro conditions. Plant Growth Regul. En prensa.
  • Giordano, Carla V.; Aranzazú Guevara, Hernán E. Boccalandro, Carmen Sartor and Pablo E. Villagra. 2011. Water status, drought responses and growth of Prosopis flexuosa trees with different access to the water table in a warm South American desert. Plant Ecology 212: 1123-1134. (DOI 10.1007/s11258-010-9892-9).
  • Villagra, Pablo E., Carla Giordano, Juan A. Alvarez, Juan Bruno Cavagnaro, Aranzazú Guevara, Carmen Sartor , Carlos B. Passera & Silvina Greco. 2011. Ser planta en el desierto: estrategias de uso de agua y tolerancia al estrés hídrico en el Monte Central. Ecología Austral 21: 29-42.
  • Deis, L.; Cavagnaro, J.B.; Quiroga, M. ; Cirrincione, M.; Venier, M; Di Muccio, N. Effect of Hail mesh (Greimbiule Systems) on vigorous Malbec plants yield. Resumen, BIOCELL 2011.


  • Berli, F.J., Moreno D., Piccoli P, Hespanhol-Viana L. Silva M.F., Bressan-Smith R, Cavagnaro J.B, R. Bottini. Abscisic Acid is Involved in the Response of Grape (Vitis vinifera L.) 1 cv. Malbec Leaf Tissues to Filtration of UV-B Radiation by Enhancing UV-Absorbing Compounds, Antioxidant Enzymes and Membrane Sterols. Plant Cell Environ. 33(1):1-10.
  • Sartor, C. E. y L. Marone. “A plurality of causal mechanisms explains the persistence or transience of soil seed bank”. Journal of Arid Environment 74: 303-306.
  • Quiroga, A. M.; Deis, L.; Cavagnaro, J. B.; Bottini, R. 1-MCP and ABA on Cabernet Sauvignon enhance berries per bunch, but additionally ABA induces polyphenol improvements Resumen. BIOCELL 2010. ISSN 0327 – 9545
  • Deis, L.; Quiroga, A. M. DiMuccio, N.; Cavagnaro, J. B. High temperature influence anthocyanins levels in Vitis vinifera L. Resumen.BIOCELL 2010. ISSN 0327 – 9545
  • de Rosas, M I; Ponce, M T; Gargantini, R; Martínez, L E “Post-harvest UVC irradiation effect on anthocyanin profile of grape berries.” Biocell, Vol:35(1): A1-A60, 2011.


  • Quiroga A.M., Berli F.J., Moreno D., Cavagnaro J.B.and R. Bottini. Abscisic Acid Sprays Significantly Increase Yield per Plant in Vineyard-Grown Wine Grape (Vitis vinifera L.) cv. Cabernet Sauvignon . Through Increased Berry Set with No Negative Effects on Anthocyanin Content and Total Polyphenol Index of Both Juice and Wine. J Plant Growth Regul (2009) 28:28–35.
  • Deis, L.; Bottini, R; Silva, M.F; Cavagnaro, J. B. Effects of ABA treatment and water stress on accumulation of polyphenols on grape skin and wine for Vitis vinifera L., cv. Cabernet sauvignon). Resumen. BIOCELL 2009. ISSN 0327 - 9545
  • Deis, L.; Silva, M.F.; Cavagnaro, J. B. Effects of temperature and ABA on Poliphenols concentration in Grape Berries in Vitro (Vitis vinifera L., cv. Cabernet sauvignon). Resumen BIOCELL 2009. ISSN 0327 - 9545
  • de Rosas, M I; Agüero, C; Martínez, L. “Revelando el origen de la variedad de vid Bonarda cultivada en Argentina a través del empleo de marcadores moleculares microsatélites.” Rev. de la FCA, UNCuyo. Tomo XLI, 177-187; 2009.


  • Berli F., D´Angelo J., Cavagnaro B., Bottini R., Wiulloud R. And Silva M.F. Phenolic composition in grape (Vitis vinifera L.Cv.Malbec) ripened with different solar UV-B radiation levels by capillary zone elecrophoresis. Journal of Agricultural and Food Chemistry 56:2892-2898.
  • Deis, L.; Maza, M. A.; Talaguirre, M. A.; Lopez, R. E.; Balmaceda, M. C.; Nosal, L.. Evolución de antocianos libres, IPT Y % de copigmentación en vinos de plantas con estrés hídrico post-envero (Vitis Vinifera L. Cv Cabernet Sauvignon). Revista ENOLOGIA, 2008 setiembre-octubre N 5. ISSN 1668-3889.
  • Lúquez, C.; Formento, J. C.; Díaz Peralta, E.; Pereira, C. M.; Deis, L..Medición digital de la madurez fenólica de la baya de vid (Vitis Vinifera L.). Revista ENOLOGIA, 2008, setiembre-octubre N 5. ISSN 1668-3889.


  • Cavagnaro J.B. and S.O. Trione. Physiological, morphological and biochemical responses to shade of Trichloris crinita, a forage grass from the arid zone of Argentina. Journal of Arid Environment 68:337-347.
  • PASSERA,C.B.;L.I. ALLEGRETTI & ROBLES, A.B. Effect of non-prescribed fire on Atriplex lampa community, in the Guadal Plateau of Mendoza province, Argentina. ARID LAND RESEARCH AND MANAGEMENT (ISSN: 1532-4982). 21:91-105.


  • J.B. Cavagnaro, M.T. Ponce, M.A. Cirrincione. 2006. Argentinean cultivars of Vitis vinifera grow better than european ones when cultured in vitro under salinity. Biocell 30(1):1-7.
  • Villagra P.E. and J.B. Cavagnaro. Water stress effects on the early growth of Prosopis argentina and P. alpataco seedlings. Journal of Arid Environment 64:390-400.
  • Cavagnaro P.F., Cavagnaro J.B., Lemes J.L., Masuelli R.W. and C.B. Passera. Genetic diversity among varieties of the native forage grass Trichloris crinita based in AFLP, morphological characters and quantitative agronomic traits. Genome 49:906-918..


  • Mónica E. Guiñazú; María T. Ponce; Javier Guzmán; Daniel E. Juárez y Miguel A. Cirrincione “Micropropagación de vid. Protocolo para variedades “criollas”. Revista de la Facultad de Ciencias Agrarias. Argentina. Tomo XXXVII (2):93-103. (2005). ISSN 0370 – 4661.
  • Portela J.A. and J.B.Cavagnaro. Growing Phases of the White Garlic ( Allium sativum) Plant in Relation to Field Temperature and Day Length. Acta Horticulturae 688:239-246.
  • Villagra P.E. and J.B.Cavagnaro. Effect of salinity on the establishment and early growth of Prosopis argentina and P. alpataco seedlings in two contrasting soils. Implications to their ecological succes. Austral Ecology 30:325-335.
  • Greco S.A. and J.B. Cavagnaro. Growth characteristics associated with biomass production in three varieties of Trichloris crinita P. (Poaceae) a forage grass native to the arid regions of Argentina. Rangeland Journal 27:135-142.
  • R.A. CODINA; C.B. PASSERA; G. NARANJO; S.A. CARRIERI; S. FIORETTI y E. MANZANO. Cálculo del valor ambiental de los jardines frontales urbanos. Mendoza (Argentina). Revista de la Facultad de Ciencias Agrarias (ISSN: 0370-4661), Univ. Nac. de Cuyo. 37(1):87-96. 2005.


  • Kaiser R.M., Cavagnaro J.B. y Solanes,M.E. Response of Argentinian and European cultivars of Vitis vinifera L., to water stress. I. Vegetative growth. Acta Horticulturae 646: 41-46.
  • Kaiser R.M., Cavagnaro J.B. y Rios.M.. Response of Argentinian and European cultivars of Vitis vinifera L., to water stress. I. Water relations . Acta Horticulturae 646: 47-53.
  • Vallone R.C., Nijensohn L., Cavagnaro J.B., Merlo E.E., Maffei J.A. and Ojeda H. Validation of a simple biological indicator of plant water status to determine irrigation timing of grapevines. Acta Horticulturae 646:77-88.


  • R.A. CODINA; E. MANZANO; M. DAY; C.B. PASSERA; S. FIORETTI; S.A. CARRIERI y O. CAPPE. Los recursos visuales en el Ordenamiento Territorial: I- Potrerillos (Mendoza Argentina). Revista de la Facultad de Ciencias Agrarias (ISSN: 0370-4661), Univ. Nac. de Cuyo. 35(2):53-61.


  • Greco S.A. and J.B.Cavagnaro. Effect of drought on biomass and allocation in three varieties of Trichloris crinita P. (Poaceae) a forage grass from the arid Monte region of Argentina. Plant Ecology 164:125-135.
  • A.B.ROBLES; L.I.ALLEGRETTI & C.B.PASSERA. Coronilla juncea is both a nutritive fodder shrub and useful in the rehabilitation of abandoned Mediterranean marginal farmland. Journal of Arid Environments (ISSN: 0140-1963), 50:381-392. 2002.
  • L.M. CARACIOLO MAIA; C.B.PASSERA; L.I.ALLEGRETTI y A.B.ROBLES CRUZ.-Efecto de diferentes niveles de salinidad sobre el crecimiento de Atriplex lampa. Revista de la Facultad de Ciencias Agrarias (ISSN: 0370-4661), Univ. Nac. de Cuyo. 34(2):101-106. 2002.
  • M.C. JUAREZ y C.B. PASSERA. In vitro propagatión of Opuntia ellisiana (Griff.) and acclimatization to field condictions. Revista BIOCELL, (ISSN: 0327-9545), 26(3):319-324. 2002.


  • A.B.ROBLES CRUZ; J.L.GONZALEZ REBOLLAR; C.B.PASSERA y J.BOZA LÓPEZ. Pastos de Zonas Áridas y Semiáridas del Sureste Ibérico. Archivos de Zootécnia (ISSN: 0004-0592) 50:501-515. 2001


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